Apple custard cake
Don’t you love having a home baked piece of cake, especially on your well deserved weekend?
How about a apple cake with vanilla custard, whipped cream and some cinnamon on top?
Give it a go, it’s so tasty!
Welcome to sabrina`s table!
My name is sabrina and my biggest passion is food-not only eating- but also to watch and develop the process of an idea. Or, more likely in my case a craving, grocery shopping, cooking, and BAM! a beautiful dish on the table and satisfied cravings. Ok, and of course not being in the mood/ no time/ any other excuse to go grocery shopping and just using whatever is left in my pantry shelves…
One of my beliefs is that food is an icebreaker and that the best conversations happen around the table—and in the kitchen with a glass of wine! As my background is hospitality, I thought that sabrina`s table is the ideal name for my passion, cooking!
You will find all kind of recipes on my blog- but make sure to check out the food for days section for some inspiration!
Keep on cooking, spread the love for food and have fun!
love, sabrina x
My latest recipes
Roast beef from the oven
A roast beef is always a good idea! Especially if visitors are announced, because the…
Roasted cauliflower salad with Tahini Dressing
Sometimes a salad can be something different from just leaves and a dressing. More for…
German Buchteln- delicious sweet bread dumplings
You probably know German Buchteln from skiing, don’t you? If not, then it’s definitely time…
Beetroot Hummus-super easy to make!
I love hummus – but have you eaten another beetroot hummus? This is made just…
For me as a Swabian (south of Germany) there is (almost) nothing more delicious than…
Who doesn’t love a delicious cheesecake? Without wanting to exaggerate, the American cheesecake is simply…
Swabian Gaisburger Marsch
A Swabian classic with leftover Tafelspitz and its broth is of course the Gaisburger March….
Asian salad with Tafelspitz
If you still have some boiled beef left when you made the Tafelspitz, then try…
Tafelspitz- boiled beef, which is so good!
Tafelspitz is the perfect meal for a Sunday roast-even that the beef is boiled and…
Homemade apple sauce- so easy to make!
I think apple sauce is one of the easiest recipes in the world. Honestly. And…
Salmon Sashimi with hot olive oil
Are you looking for a quick dinner? Or a delicious appetizer? Then check out my…
So an eggnog cake doesn’t just taste good at Easter, does it? I think you…
Pancakes -with a cauliflower béchamel sauce
Do you know someone who doesn’t like pancakes? Exactly, neither do I. My kids love…
German braised beef roulades
Is there a Sunday dinner that calls home more than beef roulades for a German?…
German red cabbage
There is a side dish that actually always works in classic German cuisine—red cabbage! We…
food for days
Are you looking for a new way to cook your favourite food? Or did you cook too much tomato sauce, and you are not sure of what to do with your leftovers? Look no further, as I am happy to help with some ideas and easy to follow recipes which will make the whole family happy.
But what is food for days?
So it is not meal prepping where you prep your meals on any given day for the entire week. It’s actually really simple-you cook one dish and if you straight away cook more, you can turn your leftovers in a completely new meal.
And that’s where the name comes from-it really is food for days. 🙂
Have fun exploring!
Chilli con carne
start with chili con carne
Nachos with chili
maybe the next day?
Tacos with chili
or maybe some tacos!
German Hefezopf- made with love
The German Hefezopf is the essential cake for a Sunday coffee with family in Germany.
When I grew up, nearly every Sunday we had coffee (well milk for us kids) and Zopf in the afternoon. Add some butter and homemade raspberry jam, and you will find yourself in seventh heaven. […]
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